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Thai Curry Beef Jerky

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Thick cuts of 100% American Beef are seasoned with a vibrant meld of citrus, tang, and spice —then slow cooked for a minimum of five hours.

The cowboy-style cuts of jerky enhance the rich meaty flavor for a thick jerky with a great chew. This complex flavor profile has an Asian inspired flavor profile with fresh, tangy notes.


Beef, Water, Seasoning (Salt, Sugar, Lime Juice Powder (Dextrose, Maltodextrin, Lemon Purée, Citric Acid, Sugar, Lemon Juice), Onion, Garlic, Lemon Grass, Spices, Paprika, Ginger)

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